AAAAAAAAAAAAAh. I have a soft spot in my heart for calves. What variety is it? I'd guess it's a Guernsey.
Posted by: Lucy B on July 1, 2007 10:25 AMIt's a Jersey, from Debra Tyler's organically raised herd at Local Farm, Cornwall Bridge, Connecticut. She has a webpage at http://www.rlocalfarm.com/familycow.htm
Posted by: Jerry Doolittle on July 1, 2007 3:34 PM